Chef-made-Meals Selection

Save your time for celebrating!

Availability: In stock

£67.40
CODE: D2738
 
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Let’s face it – your time is precious. Keep Christmas easy by stocking up on some top quality, heat and serve specials from our chefs.
  • Soups that heat in a flash from frozen
  • Seriously comforting, nutritious meals
  • All made with nothing but the finest ingredients
Box Contains:

    • 2 Chicken Soup, 300g each
    • 2 Slow Cooked Beef Brisket in Stout Gravy, 300g
    • 4 Potato & Bacon Rösti, 200g pack
    • 2 Toad in the Hole, 265g each
    • 2 Spaghetti Bolognese, 300g each
    • 2 Chicken Tikka Masala, 250g each
    • 2 Chunky Tomato Soup, 300g each
    • 2 Shepherds' Pies, 300g each

Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Chicken Soup

Ingredients:
Water, Chicken (27%), Potato (9%), Double Cream (MILK) (9%), Onion, Carrot, Leek, Modified Maize Starch, Chicken Bouillon (Maltodextrin, Salt, Yeast Extract, Sugar, Chicken Fat, Natural Chicken Flavouring, Spices (Turmeric, Garlic, Rosemary, Nutmeg), Parsnip, Caramelised Sugar), Salt, Parsley.

Nutritional values: (Typical per 100g)
Energy: 391 kJ / 94 kcal, Fat: 5.2g, of which Saturates: 2.9g, Carbohydrates: 5.6g, of which Sugars: 1.5g, Fibre: 0.5g, Protein: 6.4g, Salt: 1.1g

Slow Cooked Beef Brisket in Stout Gravy

Ingredients:
Beef Brisket (70%), Beef Gravy (30%) (Water, Onion, Cornflour, Stout (BARLEY), Red Wine Vinegar, Tomato Paste, Beef Stock (Beef Bones, Beef, Water, Salt), Salt, Caramelised Sugar Syrup, Garlic Purée, Black Pepper, Bay Leaves).

Nutritional values: (Typical per 100g)
Energy: 455 kJ / 107 kcal, Fat: 1.4g, of which Saturates: 0.6g, Carbohydrates: 3.6g, of which Sugars: 2.4g, Fibre: 0.5g, Protein: 19.9g, Salt: 0.7g

Potato & Bacon Rösti

Ingredients:
Potatoes (88%), Palm Oil (RSPO), Bacon (7%) [Pork, Salt, Preservative: Sodium Nitrate, Spices, Dextrose, Spice Extracts], Potato Starch, Roasted Onions [Onions, WHEAT Flour, Palm Oil (RSPO)], Salt, Dextrose, Corn Starch, Sugar, Onion Powder, Spices.

Nutritional values: (Typical per 100g)
Energy: 703 kJ / 168 kcal, Fat: 7g, of which Saturates: 3.5g, Carbohydrates: 21g, of which Sugars: 0.6g, Fibre: 2.8g, Protein: 3.8g, Salt: 1.1g

Toad in the Hole

Ingredients:
Batter Mix (51%): Whole EGG (37%), Whole MILK (37%), Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), (25%), Sunflower Oil, Salt, Black Pepper.
Sausage (49%): Pork (80%), Water, Rusk (Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Seasoning (Salt, Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Preservative: Sodium SULPHITE, Ground Spices, Flavourings, Antioxidants: Ascorbic Acid), Pork Casing.

Nutritional values: (Typical per 100g)
Energy: 1061 kJ / 255 kcal, Fat: 18.2g, of which Saturates: 6.2g, Carbohydrates: 12.3g, of which Sugars: 1.1g, Fibre: 0.5g, Protein: 10.7g, Salt: 1.1g

Spaghetti Bolognese

Ingredients:
Bolognese Sauce (73%): Meat (40%) (Beef (27%), Pork (14%)), Tomato (21%), Onion, Water, Red Wine (6%), Carrots (5%), Tomato Puree, CELERY (3%), Beef Glaze (Concentrated Beef Juices, Corn Starch, Beet Sugar, Salt, Concentrated Vegetable Juices (Tomato, Onion)), Modified Maize Starch, Salt, Olive Oil, Garlic, Basil, Oregano, Ground Bay, Black Pepper.
Cooked Pasta (27%): Spaghetti Pasta (100%) (Durum WHEATSemolina, Water).

Nutritional values: (Typical per 100g)
Energy: 580 kJ / 140 kcal, Fat: 5g, of which Saturates: 1.8g, Carbohydrates: 15.8g, of which Sugars: 2g, Fibre: 2.3g, Protein: 8.3g, Salt: 0.6g

Chicken Tikka Masala

Ingredients:
Chicken Thigh (32%), Tomato, Onion, Water, Tikka Curry Paste (9%) (Water, Coriander, Tamarind, Ginger Puree, Salt, Paprika, Rapeseed Oil, Cumin, Acidity Regulator: Acetic Acid, Spices (MUSTARD), Ginger, Garlic, Antioxidant: Citric Acid, Lactic Acid)), Cream (MILK), Butter (MILK), Tomato Puree, Chicken Stock (Roast Chicken, Chicken Fat, Yeast Extract, Glucose Syrup, Maltodextrin, Natural Flavouring, Salt, Sugar, Concentrated Chicken Extract, Lemon Juice Concentrate, Dried Onion), Brown Sugar, Garlic, Ginger, Modified Maize Starch, Sunflower Oil, Coriander, Honey, Cumin Seeds, Ground Cardamom, Garam Masala (Coriander, Cinnamon, Ginger, Corn Starch, Cloves).

Nutritional values: (Typical per 100g)
Energy: 425 kJ / 102 kcal, Fat: 4.6g, of which Saturates: 2g, Carbohydrates: 5.9g, of which Sugars: 3.5g, Fibre: 0.9g, Protein: 9.5g, Salt: 0.9g

Chunky Tomato Soup

Ingredients:
Tomatoes (43%), Water, Cheese (MILK), Chicken Bouillon [Maltodextrin, Salt, Yeast Extract, Sugar, Chicken Fat, Natural Flavouring, Spices (Turmeric, Garlic, Rosemary, Nutmeg), Parsnip, Caramelised Sugar], Tomato Paste [Sundried Tomatoes, Sunflower Oil, Salt, White Vinegar, Natural Flavours (Garlic, Oregano), Black Pepper], Onion, Tomato Puree, Butter (MILK), Basil, Olive Oil, Modified Maize Starch, Brown Sugar, Garlic, Salt, Black Pepper.

Nutritional values: (Typical per 100g)
Energy: 312 kJ / 74 kcal, Fat: 5.3g, of which Saturates: 2.6g, Carbohydrates: 5.3g, of which Sugars: 2.4g, Fibre: 0.5g, Protein: 1.3g, Salt: 0.65g

Shepherds' Pie

Ingredients:
Filling (59.6%) [Lamb (50%), Onions, Water, Red Wine (SULPHITES), Tomato Paste, Lamb fat, Roast Lamb Stock [Lamb Meat Concentrate, Yeast Extract, Sugar, Corn Flour, Salt, Onion Concentrate, Mixed Herb Oils (Thyme, Rosemary)], Worcestershire Sauce [Malt Vinegar (BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic Purée, Spices, Flavourings], Modified Maize Starch, Chicken Stock [Chicken, Yeast Extract, Salt, Chicken Fat, Dried Vegetables (Leek, Onion), Sugar, Lemon Juice Concentrate, Black Pepper, Sage Oil], Garlic Puree, Malt Extract (BARLEY), Rosemary, Thyme, Black Pepper], Mash Potatoes 38% [Potato (SULPHITES), Unsalted Butter (MILK), Salt, Nutmeg], Parsley.

Nutritional values: (Typical per 100g)
Energy: 677 kJ / 163 kcal, Fat: 11.1g, of which Saturates: 5.6g, Carbohydrates: 8.1g, of which Sugars: 1.6g, Fibre: 0.9g, Protein: 6.5g, Salt: 0.7g
Chicken Soup

MICROWAVE: Based on 800 watt. Pierce the film and cook:

From Defrosted 3-4 minutes
From Frozen 6-8 minutes

Decrease the cooking time for ovens with a higher wattage. Stir before serving.

ON THE HOB: Defrost in fridge overnight. Remove film and empty the contents of the tray into a saucepan. Heat gently without allowing to boil, stirring occasionally, until piping hot.

Please Note: Cooking appliances vary in performance, these are guidelines only. Ensure the product is piping hot throughout before serving. Do not re-heat once cooked.

Slow Cooked Beef Brisket in Stout Gravy

Allow product to sit at room temperature for 10 minutes, whether frozen or defrosted. Remove packaging, emptying full contents into a heatproof dish

Oven: Preheat to 220°C / Fan 200°C / Gas 7 and heat uncovered for:

45-50 minutes from frozen
30-35 minutes from defrosted

Microwave: Based on 850W. Loosely cover and heat for:
10-11 minutes from frozen 6-7 minutes from defrosted
Stir/baste halfway through cooking time (either method).

Before serving, ensure meat is piping hot throughout and stir sauce.
For best results, we recommend heating in the oven from frozen.
Do not reheat.

Potato & Bacon Rösti

For best results cook from frozen. Remove product from packaging before cooking.

PAN FRY: Preheat a little oil in a pan over a medium heat, place Rösti in carefully and cook for 4-5 minutes until crisp. Turn once or twice during cooking.

OVEN: Place on a tray lined with baking paper and cook in a preheated oven at 200°C / Fan 190°C / Gas 5 for 13-15 minutes.

DEEP FRY: In preheated oil at 180°C for 4-5 minutes.

Toad in the Hole

Cook from Frozen Only. Remove film lid and place the Toad in the Hole in its tray on a baking tray. Cook in a pre-heated oven at 180°C / Gas 4 for 40-45 minutes. Remove from oven and allow to stand for 2-3 minutes before serving. Ensure the product is thoroughly cooked and piping hot throughout. Do not reheat once cooked. Please note this product is not suitable for microwave cooking.

Spaghetti Bolognese

For best results cook from frozen in the microwave.
MICROWAVE: Based on 800 watt. Do not pierce the film. Cook until piping hot:

From Frozen: 6-8 minutes
From Defrosted: 3-4 minutes

Stir before serving.

OVEN: Do not pierce film. Place tray onto a baking tray. Cook in preheated oven at 180°C / Fan 160°C / Gas 4 until piping hot for:

From Frozen: 30-35 minutes
From Defrosted: 18-20 minutes

Stir before serving.

Chicken Tikka Masala

OVEN: Pierce the film and cook in a preheated oven at 180°C / Gas 4 for:

From Defrosted 20-25 minutes
From Frozen 30-35 minutes

Until piping hot. Stir before serving.

MICROWAVE: Based on 800 watt. Pierce film and cook

From Defrosted 2-3 minutes
From Frozen 6-7 minutes

Decrease the cooking time for ovens with higher wattage.

ON THE HOB: Defrost in fridge overnight. Remove film and empty the contents of the tray into a saucepan. Heat gently, stirring occasionally, until piping hot. Ensure the product is piping hot throughout. Do not reheat once cooked.

Chunky Tomato Soup

MICROWAVE: Based on 800 watt. Pierce the film and cook:

From Defrosted 3-4 minutes
From Frozen 6-8 minutes

Decrease the cooking time for ovens with a higher wattage. Stir before serving.

ON THE HOB: Defrost in fridge overnight. Remove film and empty the contents of the tray into a saucepan. Heat gently without allowing to boil, stirring occasionally, until piping hot.

Please Note: Cooking appliances vary in performance, these are guidelines only. Ensure the product is piping hot throughout before serving. Do not re-heat once cooked.

Shepherds' Pie

Remove pie from outer packaging and place on a baking tray. Cook in a pre-heated oven at 200°C / Fan 180°C / Gas 6 for:

FROM DEFROSTED: 25-30 minutes
FROM FROZEN: 45-50 minutes

Remove from oven and allow to stand for 2 minutes before serving.

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