Carvery Rib Roast, Easy Carve (bone-in)

This wonderfully impressive celebration roast is exclusive to Donald Russell

Availability: In stock

CODE: B517
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  (700 reviews)     
All the drama and flavour of a traditional rib roast, but much easier to carve - simply cut the string, lift the meat off the bone and slice. This juicy, succulent roast is where we cut our prized ribeye steaks from - the 'eye' of fat runs right through it to give the most spectacularly rich, deep, mellow flavour.

Note: Allow up to 72 hours to defrost
  • The finest naturally reared, grass-fed, fully matured beef from the British Isles
  • Deboned for easy carving, and tied back onto the bone for extra flavour
  • The perfect, dramatic centrepiece for a special occasion
Box Contains:

    • 1 Carvery Rib Roast (pack weight 3.5kg)

  • Carvery rib roast sliced on white board
  • Raw carvery rib roast on wooden board
Frozen at the peak of perfection
Storage & Handling:
Storage: Store below -18ºC

Defrost in a refrigerator for up to 72 hours
Once defrosted do not re-freeze
Shelf life defrosted: Use within 24 hours
Remove all packaging and pat dry with kitchen paper. Allow 30-60 minutes for the meat to come to room temperature Pre-heat oven to 250°C / Fan 230°C / Gas 9. Place joint in a roasting tray, season with salt and pepper. Sear meat for 15 minutes in oven. Reduce temperature to 190°C / Fan 170°C / Gas 5 and cook for:

Rare: 80-90 minutes
Medium: 110-120 minutes
Well Done: 160-170 minutes

Remove from oven, leave to rest for at least 20 minutes in a warm place. After resting, snip the strings, lift the meat off the bone. Slice and serve on hot plates.
Nutritional; Values: 8Typical per 100g)
Energy: 1117 kJ / 267 kcal, Fat: 17.3g, of which Saturates: 6.8g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 25.9g, Salt: 0.13g

96% of customers liked this product (700 reviews)

Posted Rating Comment Company Comment
Good quality - and flavour
Excellent joint; cooking instructions spot on.
Lovely, followed cooking instructions and it turned out perfectly
Delicious, well matured joint.
Excellent quality, very tender, and completed our Christmas day luncheon.
Excellent quality meat. Absolutely delicious.
Easy to cook and absolutely beautiful taste.
Wonderful as I have come to expect
perfect condition when deliverd wonderfull flavour and taste
Quality, punctuality and ease of the whole gift giving experience were all 100%! Thank you!
Best cut of meat. Deliciously flavoursome and beautifully tender. Well worth the cost.
Fantastic quality meat, melt in the mouth and unbelievably tasty
Delicious! Cooked beautifully
Meat quality as mentioned above was excellent. Plenty marbling and fat cover, ideal for a roast.
Would recommend this. Excellent and tasty and easy to carve.
We loved this. Even made great left over stovies after Christmas dinner
I just said.....Cos it was so good.
A really soft, juicy not fatty, tasteful cut. Make it medium.
Beautiful piece of meat. Fed 13 of us easily. Carved well due to butchery. Would recommend it to anyone who wants to impress at a dinner party.
Excellent, extremely tasty and very good value.
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