Smoked Fish
Our gourmet smoked fish are all caught, prepared and smoked in Scotland, using traditional methods for a fine flavour. Our salmon is smoked over beechwood, including chips from the 'The Macallan' distillery in Speyside.
Firm and meaty, with an ocean-fresh taste
6
servings
£29.00
Ready-to-eat individual portions that can be served hot or cold.
4
servings
£29.00
Out of Stock
Plump and moist, mild and tasty
8
servings
£16.00
Smokey and pungent - an authentic taste of Scotland.
4
servings
£19.00
The centre of attention at any buffet table
8-12
servings
£28.00
NEW - Small pack sizes.
4
servings
£19.50
Wild North Atlantic Smoked Herring
5-7
servings
£24.00 £21.00
Extra crunch and pepped up flavour
8
servings
£16.00
A favourite for buffets - and sliced for convenience
8-12
servings
£28.00
A favourite for buffets - left unsliced
8-12
servings
£28.00
A prestigious luxury starter
4-6
servings
£26.00