16x Beef Sausages

The wait for the best ever beef sausage is finally over

Availability: In stock

£14.00
PRICE PER KILO: £12.50
CODE: D1224
 
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The deep flavours of our grass-fed beef, combined with our pork for a touch of sweetness.
  • Hand made in small batches for consistent quality
  • Made using the finest, traditionally matured grass-fed beef and free-range pork
  • Exceptionally meaty - over 80% meat, filled into natural casings
  • Can be cooked from frozen to save time
Box Contains:

    • 16 Beef Sausages, in packs of 4
      (pack weight 280g)

SERVINGS    
 
8
Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 48 hours
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Ingredients:
Beef (76%), Pork (5%), Water, Rusk (Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Parsley, Onion, Seasoning (Salt, Dextrose, Rusk (Prepared from fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: (Ammonium bicarbonate), Stabiliser: (Potassium phosphate, Preservative: (Sodium SULPHITE), Flavourings, Antioxidant: (Ascorbic acid), Colour: (Cochineal)). Filled into natural pork sausage casings.

Nutritional Values: (Typical per 100g)
Energy: 660 kJ / 163 kcal, Fat: 9g, of which Saturates: 3.4g, Carbohydrates: 4.6g, of which Sugars: 0.9g, Fibre: 0.3g, Protein: 15.8g, Salt: 1.75g
Remove all packaging. Separate the sausages using scissors. Do not prick sausages.
Combination of par-boiling and frying, BBQ or grilling: Add the sausages to simmering water for:

From Defrosted: 10 minutes
From Frozen: 20 minutes.

Drain, pat dry, brush all over with oil and fry, bbq or grill for 5-8 minutes.

Alternatively:
Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat 18-20 minutes from defrosted. Turning occasionally.
BBQ: 18-20 minutes from defrosted. Turn regularly to avoid charring.
Grill: Pre-heat grill to medium. Place sausages on grill rack for 14-18 minutes from defrosted. Turn occasionally.

This product must be cooked thoroughly prior to consumption.
Contains: Wheat, Gluten and Sulphite

Ingredients:
Beef (76%), Pork (5%), water, rusk (fortified WHEAT flour(with added Calcium Carbonate, Iron, Niacin, Thiamin),salt), parsley, seasoning (salt, black pepper, nutmeg, preservative: sodium sulphite), antioxidant: ascorbic acid). Filled into natural pork sausage casings.

Nutritional Values: (raw typical 100g)Energy: 680 kj / 163 kcal, Fat: 9g, Carbohydrates: 4.6g, Protein: 15.8g, Fibre: 0.3g, Salt: 1.75g.

Per Sausage: (raw, typical per 70g) Energy: 476 kj / 114 kcal, Fat: 6.3g, Carbohydrates: 3.2g, Fibre: 0.2g, Protein: 9.3g, Salt: 1.25g.

Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.

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