4x Beef Pie

A really hearty pie – beefy and satisfying

Availability: In stock

£22.00
CODE: D2477
 
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The mellow flavour of our fully matured grass-fed beef, in a rich gravy, all crowned with flaky golden pastry.
  • 45% pure steak meat
  • No flavour enhancers
  • Hand made using our fully matured grass-fed beef
  • All natural ingredients
  • Each pie is a generous serving for one
Box Contains:

    • 4 Beef Pie, 335g

SERVINGS    
 
4
Frozen at the peak of perfection
Storage: -18°C. Once defrosted store between 0 - 5°C. Use within 24 hours.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Ingredients:
Filling (79%): [Beef (36%), Water, Onions, Red Wine (SULPHITES) (9%), Shallots, Carrots, Beef Stock [Beef, Rehydrated Potato, Salt, Molasses, Carmelised Sugar Syrup, Dried Onion, Black Pepper], Modified Maize Starch, Rapeseed Oil, Roast Beef Stock [Rehydrated Beef, Natural Flavour, Water, Beef Stock, Salt, Dried Potato Flakes, Sugar, Beef Fat, Lemon Juice Concentrate, Malt Extract (BARLEY), Yeast Extract, Dried Onion Powder], Chicken Stock [Chicken, Yeast Extract, Salt, Chicken Fat, Dried Vegetables (Leek, Onion), Sugar, Lemon Juice Concentrate, Black Pepper, Sage Oil], Salt, Malt Extract (BARLEY), Thyme, Black Pepper], Pastry (21%) [WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Margarine [Palm Oil (RSPO), Palm Stearin (RSPO), Water, Salt, Rapeseed Oil, Emulsifier (Mono- and diglycerides of fatty acids), Acidity Regulator (Citric Acid), Lemon Juice concentrate], Water, Salt].

Nutritional values: (typical per 100g)
Energy: 755 kJ / 181 kcal, Fat: 12g, of which Saturates: 5.3g, Carbohydrates: 9.6g, of which Sugars: 1.8g, Fibre: 0.7g, Protein: 7.2g, Salt: 0.8g
Remove pie from outer packaging and place on a baking tray. Brush pastry with beaten egg yolk or cream. Cook in a pre-heated oven at 200°C / Fan 180°C / Gas 6 for:

From defrosted: 25-30 minutes
From frozen: 45-50 minutes

Remove from oven and allow to stand for 2 minutes before serving.

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