Keep frozen at -18ºC or below
Contains: Beef and Pork, Gluten, Egg and Mustard
Suitable cooking methods: Click desired method for printable guide
Braising
Ingredients:
Beef (83%), pork (5%), carrots, onions, whole egg powder, water, marjoram, black pepper, salt, parsley, breadcrumbs[wheat flour, yeast, salt], unsmoked bacon, English mustard.
Nutritional Information: Per 100g typical:
Energy values: 600kJ, 143 kcal, Protein: 20.4g, Carbohydrates: 1.5g, of which sugars: 0.4 g, Fat 6.1g, of which saturates: 2.4g, Fibre 0.2g, Salt 0.6g
Beef (83%), pork (5%), carrots, onions, whole egg powder, water, marjoram, black pepper, salt, parsley, breadcrumbs[wheat flour, yeast, salt], unsmoked bacon, English mustard.
Nutritional Information: Per 100g typical:
Energy values: 600kJ, 143 kcal, Protein: 20.4g, Carbohydrates: 1.5g, of which sugars: 0.4 g, Fat 6.1g, of which saturates: 2.4g, Fibre 0.2g, Salt 0.6g
To view our Beef Olives with Vegetable Sauce recipe Click Here
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Product Reviews
Beef Olives
Overall Rating
| Service | |
|---|---|
| Quality | |
| Taste |
- Why Make Your Own
-
As an ex-chef who would make them from scratch, I would not bother after tasting these. Yes as a previous reviewer said go the 6hr slow cook method they are just that bit special. By Alan - 30th Jul 2012
- Excellent
-
I cooked the beef olives in a slow-cooker for over six-hours. They held their shape and were delicious! By Hilary - 17th Jun 2012
- Loved these!
-
The quality of these beef olives was excellent - good quality meat on the outside with firm meaty filling. Cooked according to the instructions that were provided and served with mash and crusty bread to mop up the gravy. Will definitely be buying again! By Lorna - 8th Nov 2011
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