8x Artisan Sausage Rolls

Same great taste - in a larger size

Availability: In stock

CODE: D1453
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  (356 reviews)     
Flavoursome sausagemeat, with tasty ham and a little onion, encased in light, crispy puff pastry. Just the thing for when unexpected guests drop by - brush with egg and bake from frozen, and you can pass them off as your own!
  • Hand made with top quality, free-range pork shoulder
  • No artificial colourings or flavour enhancers
  • The highest possible ratio of sausage to pastry - over 60&perc;
  • The perfect time saver - cook straight from frozen
Box Contains:

    • 8 Artisan Sausage Rolls, in packs of 4
      (pack weight 460g e)

  • Artisan sausage rolls on a plate
  • Artisan sausage rolls on a tray
  • Uncooked Artisan sausage rolls in tray
Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Sausage Meat (60%): Pork (63%), Cured Ham (19%) [Pork (86%), Water, Salt, preservative: Potassium nitrate, Sodium nitrate], Breadcrumbs (Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast, Spice Extract, Spice), Beef Fat, Water, Onions, Seasoning [Salt, Black pepper, Thyme, preservative: Sodium SULPHITE, Sodium ascorbate].
Puff Pastry (40%): Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Palm Oil [RSPO], Rapeseed Oil, Water, Salt), Butter (MILK), Salt

Nutritional Values (Typical per 100g)
Energy: 1205 kJ / 289 kcal, Fat: 18.8g, of which Saturates: 7.8g, Carbohydrates: 17.4g, of which Sugars: 2.8g, Fibre: 0.6g, Protein: 11.8g, Salt: 1.5g
From Defrosted: Defrost in fridge overnight. Carefully remove all packaging and place Sausage rolls on a baking tray, lined with baking paper. Space out generously and brush pastry with beaten egg yolk or double cream. Cook in a preheated oven at 200°C / Fan 400°C / Gas 6 for 23-25 minutes until golden brown.

From Frozen: Carefully remove all packaging and place Sausage rolls on a baking tray, lined with baking paper. Space out generously and brush pastry with beaten egg yolk or double cream. Cook in a preheated oven at 200°C / 190°C / Gas 6 for 30-35 minutes until golden brown.
Remove from the oven and rest for 5 minutes before serving.

Tip from a review : Do spread them well on the baking tray, they grow!
This product must be cooked throughly prior to consumption.

98% of customers liked this product (356 reviews)

Posted Rating Comment Company Comment
Sausage meat not as tasty as hoped for.
Cooked perfectly and guests enjoyed.
Always reliable and handy to have on standby in the freezer.
We love them! Either as snack at the weekend or as part of a buffet or barbeque.
Simply the best sausage rolls ever; packed with meat in delicious puff pastry. It puts every other sausage roll in the shade.
These are so tasty and really juicy.
Love them. Really meaty and full of flavor.
very tasty, full of flavour, definitely try again
These are always delicious. Filled with meat not air!
enjoyed them. cooking instructions were good.
very greasy and expensive
Lovely pastry and superb meat. Very yummy
A well received Christmas present.
These are the best sausage rolls ever!
Excellent easy to cook quality up to best home made.
I buy these on a regular basis.
best we have all ever tasted.
My favourite sausage rolls. Larger than the usual ones I buy and good filling.
Best sausage rolls we've ever tasted☺️
If you fancy sausages and something a bit different, this is the one.
Excellent easy to cook and again packed in sensible size freezer packs
Filling good good quality
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