Alpine Fries

At last – the addictive qualities of potato rösti in a crispy chip!
  (624 reviews)     
Just when we thought rösti couldn’t get any more crunchily addictive! We’re thrilled to present these unbelievably tasty, crispy on the outside, soft and fluffy on the inside Alpine Fries, aka rösti chips. Ready from frozen in less time than your freshly cooked steak takes to rest…
  • Undeniably tasty potato side dishes from the Continent
  • Made with just a handful of ingredients – little more than specially selected potatoes and a pinch of salt
  • Nothing artificial added whatsoever
  • No need to wait – these cook from frozen in under 5 minutes!
  Professionally shock frozen
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1x pack Alpine Fries
£2.50
£12.50 per kg
Box Contains:

    • 1 pack Alpine Fries, 200g pack

Code: Q179
Quantity:
2x packs Alpine Fries
£5.00
£12.50 per kg
Box Contains:

    • 2 packs Alpine Fries, 200g per pack

Code: D2145
Quantity:
4x packs Alpine Fries
£10.00
£12.50 per kg
Box Contains:

    • 4 packs Alpine Fries, 200g per pack

Code: D2146
Quantity:
8x packs Alpine Fries
£20.00
£12.50 per kg
Box Contains:

    • 8 packs Alpine Fries, 200g per pack

Code: D2588
Quantity:
Keep frozen at -18ºC or below.
For best results, cook from frozen.

If choosing to defrost, this should take 12 hours in the fridge. Store below 5ºC once defrosted and use within 24 hours.
Ingredients:
Potatoes (82%), Palm Oil (RSPO), Potato Starch, Salt, Dextrose, Turmeric.

Nutritional values: (typical per 100g)
Energy: 967 kJ / 231 kcal, Fat: 11g, of which saturates: 4.4g, Carbohydrates: 29g, of which are sugars 0.9g, Fibre: 3.3g, Protein: 2.4g, Salt: 1.6g.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS
Cooking instructions:
For best results, cook from frozen.
Remove product from packaging before cooking.

Pan-fry:
Preheat a little oil in a pan over a medium heat, place Alpine Fries in carefully and cook for 4-5 minutes until crisp. Turn regularly during cooking.

Chef’s Tip:
Pan-fry your Alpine Fries in the juices left in your steak pan while your steak is resting! If it was a leaner steak, like fillet or rump, add a splash more oil to ensure there is enough.

Oven:
Place on a tray lined with baking paper and cook in a preheated oven at 200ºC/ Fan 190ºC/ Gas 5 for 13-15 minutes.

Deep Fry:
In preheated oil at 180ºC for 4-5 minutes.

Ensure the product is piping hot throughout.
Do not reheat once cooked.

93% of customers liked this product (624 reviews)

Posted Rating Comment Company Comment
27-Jul-2017   
Really, seriously good and so tempting. Always have these in the freezer even though I grow my own veg
26-Jul-2017   
Great alternative to chips.....grandchildren loved them!
26-Jul-2017  
Alpine fries are very easy to use and go with a variety of meals. They are very good chips.
26-Jul-2017   
Quick and easy to use and are better than ordinary chips
26-Jul-2017   
A little different to "normal" chips, but very tasty.
26-Jul-2017  
Tasty, easy to cook. Rather expensive.
26-Jul-2017   
These are very good and easy to cook with little oil needed so must be healthy!
26-Jul-2017   
my husband won't eat any other
25-Jul-2017   
Well, what can I say, brilliant taste, wasn't expecting that. Eat with anything or even on their own. they will be a standard order for us from now onwards.
24-Jul-2017   
ROSTI IN A CHIP SHAPE, WHAT'S NOT TO LIKE
24-Jul-2017   
nice and crispy on the outside, soft inner
24-Jul-2017   
These are my grandchildren's absolute favourite!! I try to always have some in the freezer for them. Also, quite unusual. Light and fluffy inside and crunchy outside.
24-Jul-2017   
I greatly enjoy these and very much miss them when they run out in my freezer.
24-Jul-2017   
My son loves these. They are fluffy inside but crispy on the outside.
21-Jul-2017   
I like them and buy them regularly
21-Jul-2017   
Hadn't tried before but will certainly order again
21-Jul-2017   
Never tasted better French Fries
21-Jul-2017   
haddock, fries & Lasagne....,
20-Jul-2017   
A new experience and a marked change from the standard chip. We have already purchased more.
20-Jul-2017   
simply the best. we looked at them and wondered what they would taste like , cooked in the oven , and they turned out to be delightful.
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